About the Journal
The International Journal of Sociology of Agriculture and Food.
The International Journal of Sociology of Agriculture and Food (IJSAF) is the primary publication outlet for the Research Committee on Food and Agriculture (RC-40) of the International Sociological Association (ISA).
It actively seeks out high-quality manuscripts that present theoretically informed research on issues related to the social organization of food and agriculture.
Manuscripts are welcomed from scholars across the social sciences including sociology, science and technology studies, human and cultural geography, political science, consumer management, agricultural economics, anthropology, philiosphy and environmental studies.
IJSAF also welcomes manuscripts from and about all regions of the World.
Current Issue
Published: 10-04-2026
Articles
Long-Term Social Network Dynamics in the Revival of Organic Mountain Cereals in the Swiss Alps
Abstract 808 | PDF Downloads 265
Page 11-26
The Organic Fruit Breeding sector through the lens of Social Innovation
Abstract 86 | PDF Downloads 28
Page 105-127
Emerging Scholars of Agriculture and Food
The Role of Informal and Formal Seed Systems on Seed Security in Malawi
Abstract 963 | PDF Downloads 348
Page 251-272
Politicization Towards Environmental Justice in the Modern Permaculture Movement
Abstract 100 | PDF Downloads 35
Page 273-282
Diversity for More Sustainable Food Systems
Impacting conventional foodways with food democracy
Abstract 1028 | PDF Downloads 285
Page 301-314
Commentaries
Development Induced Food Insecurity and Poverty in Rural Nepal
Abstract 1140 | PDF Downloads 325
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