Less Meat Initiatives: An Initial Exploration of a Diet-focused Social Innovation in Transitions to a More Sustainable Regime of Meat Provisioning

Abstract 762 | PDF Downloads 308

Meanings of Local Food in Danish Print Media: From Marginal to Mainstream

Abstract 461 | PDF Downloads 266

Beyond the Public–Private Divide: GLOBALGAP as a Regulation Repository for Farmers

Abstract 325 | PDF Downloads 235