About the Journal
Current Issue
Commentaries
Development Induced Food Insecurity and Poverty in Rural Nepal
Page 1-9
Articles
Long-Term Social Network Dynamics in the Revival of Organic Mountain Cereals in the Swiss Alps
Page 11-26
Working in the Middle
Page 27-50
Alternative Food Networks and Green Infrastructures
Page 51-70
What makes a farm resilient?
Page 71-86
Grounding Coffee Value in Territory
Page 87-103
The Organic Fruit Breeding sector through the lens of Social Innovation
Page 105-
The European Debate on Front-of-Pack Labels
Page 129-148
Contemporary Vestals in the Masterchef’s Kitchen
Page 149-167
Organic Carrots and Conventional Sticks
Page 169-193
Antimicrobials, Shrimps and the Law
Page 215-228
“Soylent Green 2.0?"
Page 229-250
Emerging Scholars of Agriculture and Food
The Role of Informal and Formal Seed Systems on Seed Security in Malawi
Page 251-272
Politicization Towards Environmental Justice in the Modern Permaculture Movement
Page 273-282
Diversity for More Sustainable Food Systems
Impacting conventional foodways with food democracy
Page 301-314
- Vol 32, No 1 (2026)
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Official publication of the Research Committee on Sociology of Agriculture and Food (RC-40)
of the International Sociological Association (ISA)
Editors: Allison Loconto, Katerina Psarikidou and Angga Dwiartama
Volume number: 32 (2026)
Frequency: 2 issues per year
ISSN / E-ISSN: 0798-1759 / 2524-1982