Vol 31 No 1 (2025): Special Section: Food System Transformation, Politicisation and Depoliticisation

View Vol 31 No 1 (2025): Special Section: Food System Transformation, Politicisation and Depoliticisation

Published: 01-04-2025

Articles

The Chef and the Supplier

Francesc Fusté Forné, Jonatan Leer
Abstract 582 | PDF Downloads 250
PDF

Page 1-14

Knowledge on agroecology disseminated by the FAO

Federico Augusto Murriel Gonzales, Joost Dessein, Jonas Adriaensens
Abstract 719 | PDF Downloads 286
PDF

Page 15-52

AFN as Bricolage

Chenjia Xu
Abstract 217 | PDF Downloads 198
PDF

Page 53-69

Introducing “warm glow” as a key psychological motive on consumer willingness to consume organic food

Dhika Cahyasita, Irham Irham, Jamhari
Abstract 326 | PDF Downloads 268
PDF

Page 71-84

Integrating Land-Use and Food Planning for the Re-territorialisation of Agricultural Activities

Tianzhu Liu, Romain Melot, Frédéric Wallet, Coline Perrin
Abstract 55 | PDF Downloads 20 Supplementary Materials (Appendix A and B) Downloads 1
PDF
Supplementary Materials (Appendix A and B)

Food System Transformation, Politicisation and Depoliticisation

Heating Up, Cooling Down

Nadine Arnold, Birthe Soppe
Abstract 205 | PDF Downloads 1
PDF

Page 121-140

Mobilising the food system concept

Damian Maye, Richard Helliwell, Carol Morris
Abstract 287 | PDF Downloads 134
PDF

Page 141-160