Globalization and Changing Relations among Market, State and Civil Society: A Comparative Analysis of Patagonia and Iowa

Abstract 917 | PDF Downloads 830

The Emerging Nano-Corporate Paradigm: Nanotechnology and the Transformation of Nature, Food and Agri-Food Systems

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Nutrition Policy in Canada, 1870-1939, by Aleck Ostry

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Going Organic: Mobilizing Networks for Environmentally Responsible Food Production, by S. Lockie, K. Lyons, G. Lawrence and D. Halpin (eds)

Abstract 508 | PDF Downloads 376