1.
Goodman M, Wylie A, Sexton A, Lewis K, Rose D, MacMillan T, et al. Analysis of the Narrative Grammars of Cultured Meat in UK Food and Farming Media. Int. j. sociol. agric. food (Online) [Internet]. 2024 Dec. 31 [cited 2026 May 16];30(2):117-38. Available from: https://www.ijsaf.org/index.php/ijsaf/article/view/684