Cahyasita, Dhika, Irham Irham, and Jamhari. 2025. “Introducing ‘warm glow’ As a Key Psychological Motive on Consumer Willingness to Consume Organic Food: A Study of Ethical Consumption Behaviour”. The International Journal of Sociology of Agriculture and Food 31 (1): 71-84. https://doi.org/10.48416/ijsaf.v31i1.547.