Institutional food literacy in Japan’s Children’s Canteens: Leveraging food system skills to reduce food waste and food insecurity via new food distribution network. The International Journal of Sociology of Agriculture and Food, Paris, France, v. 27, n. 2, p. 55–71, 2021. DOI: 10.48416/ijsaf.v27i2.441. Disponível em: https://www.ijsaf.org/index.php/ijsaf/article/view/441. Acesso em: 16 jul. 2025.