Agriculture and Development Institutions for Cooperation and Aid to Latin America and the Caribbean: An Historical Evaluation . The International Journal of Sociology of Agriculture and Food, Paris, France, v. 1, p. 169–173, 1991. DOI: 10.48416/ijsaf.v1i.421. Disponível em: https://www.ijsaf.org/index.php/ijsaf/article/view/421. Acesso em: 26 jun. 2025.