Agenda de investigación: el sistema de frutas y vegetales frescos . The International Journal of Sociology of Agriculture and Food, Paris, France, v. 3, p. 174–179, 2021. DOI: 10.48416/ijsaf.v3i.397. Disponível em: https://www.ijsaf.org/index.php/ijsaf/article/view/397. Acesso em: 11 may. 2025.