DIXON, Jane. Authority, Power and Value in Contemporary Industrial Food Systems . The International Journal of Sociology of Agriculture and Food, East Lansing (Michigan), USA, v. 11, p. 31–39, 2003. DOI: 10.48416/ijsaf.v11i.327. Disponível em: https://www.ijsaf.org/index.php/ijsaf/article/view/327. Acesso em: 26 oct. 2025.