The Civic and Social Dimensions of Food Production and Distribution in Alternative Food Networks in France and Southern Brazil . The International Journal of Sociology of Agriculture and Food, Paris, France, v. 19, n. 3, p. 383–401, 2012. DOI: 10.48416/ijsaf.v19i3.211. Disponível em: https://www.ijsaf.org/index.php/ijsaf/article/view/211. Acesso em: 27 jun. 2025.