International Journal of Sociology of Agriculture and Food

International Journal of Sociology of Agriculture and Food

Published by the School of Geography and Planning, Cardiff University (UK) and
the Dorothy F. Schmidt College of Arts and Letters and the Lifelong Learning Society, Florida Atlantic University (USA).

Official publication of the Research Committee on Sociology of Agriculture and Food (RC-40)
of the International Sociological Association (ISA)

Editors: Raymond Jussaume, Claire Marris and Katerina Psarikidou

Volume number: 24 (2017/2018)
Frequency: 3 issues per year (February, June, October)
ISSN: 0798-1759


Volume 9 (2001)

Editors' Introduction 
Authors: Farshad Araghi, David Burch and Geoffrey Lawrence3-4


Corporate Strategies in the Global Era: The Case of Mega-hog Farms in the Texas Panhandle Region 
Authors: Alessandro Bonanno and Douglas H. Constance5-28
Reforming New Zealand Agriculture: The WTO Way or Farmer Control? 
Author: Bruce M. Curtis29-42
Renegotiating Gender and the Symbolic Transformation of Australian Rural Environments 
Authors: Stewart Lockie and Kristen Lyons43-58
Community Forestry as Embedded Process: Two Cases from Durango and Quintana Roo, Mexico 
Author: Peter Leigh Taylor59-81
Reprise on Commodity Systems Methodology 
Author: William H. Friedland82-103