International Journal of Sociology of Agriculture and Food

International Journal of Sociology of Agriculture and Food

Published by the School of Planning and Geography, Cardiff University (UK) and
the Dorothy F. Schmidt College of Arts and Letters and the Lifelong Learning Society, Florida Atlantic University (USA).

Official publication of the Research Committee on Sociology of Agriculture and Food (RC-40)
of the International Sociological Association (ISA)

Editors: Mara Miele, Farshad Araghi and Vaughan Higgins

Volume number: 23 (2016/2017)
Frequency: 3 issues per year (February, June, October)
ISSN: 0798-1759


 

Volume 2 (1992)

From the Editor 
Authors: Alessandro Bonanno9-14

The Forum: The Dialogue Between Sociology and Economics

 
The Sociology of Development and Underdevelopment: Are There Lessons for Economics? 
Author: Vernon W. Ruttan17-38
The Incompatability Between Formalized Approaches in Economics and Flexible Sociological Theories 
Author: Enzo Mingione39-43
Metatheories and Better Theories: A Reply to Ruttan 
Author: Lawrence Busch44-49

Articles

 
An Input-Output Approach to the Analysis of Agricultural Policies and Agro-Industry Structure 
Authors: Pascal Byé, Maria Fonte and Jean Pierre Frey52-58
Crecimiento Económico Desarticulado y sus Consecuencias en el Consumo de Alimentos en Paises del Tercer Mundo 
Authors: Estanislao A. Gacitúa Marió and Rosario Bello59-73
Mercado Mundial y Economía Regional. El Café en el Soconusco, México 
Author: Marie-Christine Renard74-87
Economías Abiertas y Mercados Cerrados. La Difícil Inserción de las Agriculturas Latinoamericanos en la Economía Global 
Author: Luis Llambí88-115
Estados, Municipalidades, e Inmigrantes Latinoamericanos en la Internacionalización del Circuito de la Carne 
Author: Lourdes Gouveia116-131
Probables Efectos de las Medidas de Ajuste Económico sobre el Sector Agroallimentario Venezolano 
Authors: Agustín Morales Espinoza and Juan de J. Montilla132-142
Theory, Epistemology and Critical Rural Sociology 
Authors: Alessandro Bonanno and Louis E. Swanson143-158

Proposed Research

 
The Globalization of the Agricultural and Food Sector and the State 
Author: RC-40/ISA161-167
La Globalización del Sector Agroalimentario y el Estado 
Author: RC-40/ISA168-174