International Journal of Sociology of Agriculture and Food

Book Review: Going Organic: Mobilizing Networks for Environmentally Responsible Food Production, by S. Lockie, K. Lyons, G. Lawrence and D. Halpin (eds)

International Journal of Sociology of Agriculture and Food

Volume 15, issue 2 (2007), pages 48-51

Review Author: Christopher Rosin
Affiliation: Centre for the Study of Agriculture, Food and Environment , University of Otago, Dunedin, New Zealand

ISSN: 0798-1759


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