International Journal of Sociology of Agriculture and Food

International Journal of Sociology of Agriculture and Food

Published by the School of Geography and Planning, Cardiff University (UK) and
the Dorothy F. Schmidt College of Arts and Letters and the Lifelong Learning Society, Florida Atlantic University (USA).

Official publication of the Research Committee on Sociology of Agriculture and Food (RC-40)
of the International Sociological Association (ISA)

Editors: Mara Miele, Farshad Araghi and Vaughan Higgins

Volume number: 24 (2017)
Frequency: 3 issues per year (February, June, October)
ISSN: 0798-1759


 

Volume 12 (2004)

Special Issue

GLOBALIZATION

Introduction 
Author: Alessandro Bonanno1-3

Articles

 
Agrifood Globalisation and Commodity Systems 
Author: William H. Friedland5-16
Agriculture and Food in the Globalisation Age 
Authors: Manuel Belo Moreira17-28
New Challenges for the Players in Global Agriculture and Food 
Author: Josefa Salete Barbosa Cavalcanti29-36
Globalization, Transnational Corporations, the State and Democracy 
Author: Alessandro Bonanno37-48