International Journal of Sociology of Agriculture and Food

International Journal of Sociology of Agriculture and Food

Published by the School of Geography and Planning, Cardiff University (UK) and
the Dorothy F. Schmidt College of Arts and Letters and the Lifelong Learning Society, Florida Atlantic University (USA).

Official publication of the Research Committee on Sociology of Agriculture and Food (RC-40)
of the International Sociological Association (ISA)

Editors: Raymond Jussaume, Claire Marris and Katerina Psarikidou

Volume number: 24 (2017/2018)
Frequency: 3 issues per year (February, June, October)
ISSN: 0798-1759


Volume 1 (1991)

From the Editor 
Authors: Alessandro Bonanno9-12

The Forum: Globalization and the State

The Globalization of the Agricultural and Food Sector and Theories of the State 
Author: Alessandro Bonanno15-30
La globalización del sector agrícola y alimentario y las teorías del estado 
Author: Alessandro Bonanno31-47
The Transnationalization of Agricultural Production: Palimpsest of the Transnational State 
Author: William H. Friedland48-58
La transnacionalización de la producción agricola: palincesto del estado transnacional 
Author: William H. Friedland59-70
Food, the State and the World Economy 
Author: Philip McMichael71-85
Alimentos, el estado y la economía mundial 
Author: Philip McMichael86-102


Manufacturing Plants: Notes on the Culture of Nature and the Nature of Culture 
Author: Lawrence Busch105-115
Symbolic and Social Aspects in the Working of the Food System 
Author: Maria Fonte116-125
The Global Poultry Agro/Food Complex 
Authors: Douglas H. Constance and William D. Heffernan126-142
World Market and Agrarian Transformation: The Case of Neo-Liberal Chile 
Authors: Sergio Gomez and W.L. Goldfrank143-150
Two Crises or One? Persistence and Disappearance of Simple Commodity Production in Tobacco in Turkey and Canada 
Author: Mustafa Koc151-165

Proposed Research

Agriculture and Development Institutions for Cooperation and Aid to Latin America and the Caribbean: An Historical Evaluation 
Author: Nelson Prato Barbosa169-173
Agricultura y desarrollo. Las instituciones de cooperación y ayudahacia América Latina y el Caribe 
Author: Nelson Prato Barbosa174-179