International Journal of Sociology of Agriculture and Food

Published by the School of City and Regional Planning, Cardiff University (UK) and
the Dorothy F. Schmidt College of Arts and Letters, Florida Atlantic University (USA).

Official publication of the Research Committee on Sociology of Agriculture and Food (RC-40)
of the International Sociological Association (ISA)

Editors: Mara Miele, Farshad Araghi and Vaughan Higgins

Volume number: 18 (2011)
Frequency: 3 issues per year (February, June, October)
ISSN: 0798-1759

Most Cited Articles

Top 25 IJSAF cited articles in Google Scholar.

William H. Friedland (2001)
Reprise on Commodity Systems Methodology (cited 50 times)
Hugh Campbell (2005)
The Rise and Rise of Eurep-GAP: European Re(Invention) of Colonial Food Relations? (cited 44 times)
David Burch and Geoffrey Lawrence (2005)
Supermarket Own Brands, Supply Chains and the Transformation of the Agri-food System (cited 44 times)
Maria Fonte (2002)
Food Systems, Consumption Models and Risk Perception in Late Modernity (cited 31 times)
Aimee Shreck (2002)
Just Bananas? Fair Trade Banana Production in the Dominican Republic (cited 30 times)
Hilary Tovey (2002)
Alternative Agriculture Movements and Rural Development Cosmologies (cited 28 times)
Laura T. Raynolds and Douglas L. Murray (1998)
Yes, We Have no Bananas: Re-regulating Global and Regional Trade (cited 24 times)
Terry K. Marsden, Josefa Salete Barbosa Cavalcanti and Jose Ferreira Irmao (1996)
Globalisation, Regionalisation and Quality: The Socio-economic Reconstitution of Food in the San Francisco Valley, Brazil (cited 24 times)
Alessandro Bonanno, William H. Friedland, Luis Llambi, Terry Marsden, Manuel Belo Moreira and Robert Schaeffer (1994)
Global Post-Fordism and Concepts of the State (cited 22 times)
Egon Noe and Hugo Fjelsted Alrøe (2003)
Farm Enterprises as Self-organizing Systems: A New Transdisciplinary Framework for Studying Farm Enterprises? (cited 21 times)
Douglas H. Constance and William D. Heffernan (1991)
The Global Poultry Agro/Food Complex (cited 21 times)
William H. Friedland (1994)
Globalization, the State and the Labor Process (cited 20 times)
Bill Pritchard and Robert Fagan (1999)
Circuits of Capital and Transnational Corporate Spatial Behaviour: Nestlé in Southeast Asia (cited 19 times)
Gyorgy Scrinis and Kristen Lyons (2007)
The Emerging Nano-Corporate Paradigm: Nanotechnology and the Transformation of Nature, Food and Agri-Food Systems (cited 17 times)
William H. Friedland (2004)
Agrifood Globalisation and Commodity Systems (cited 17 times)
John Wilkinson (2002)
Alternative Genetically Modified Organisms, Organics and The Contested Construction of Demand in the Agro-food System (cited 16 times)
Philip McMichael (1991)
Food, the State and the World Economy (cited 15 times)
Peter Leigh Taylor (2001)
Community Forestry as Embedded Process: Two Cases from Durango and Quintana Roo, Mexico (cited 13 times)
Leland Glenna (2003)
Farm Crisis or Agricultural System Crisis? Defining National Problems in a Global Economy (cited 12 times)
Vivien Walsh (2002)
Creating Markets for Biotechnology (cited 12 times)
Megan McKenna, Michael Roche and Richard Le Heron (1999)
H.J. Heinz and Global Gardens: Creating Quality, Leveraging Localities (cited 12 times)
Douglas B. Jackson-Smith and Frederick H. Buttel (1998)
Explaining the Uneven Penetration of Industrialization in the US Dairy Sector (cited 12 times)
Manuel Belo Moreira (1994)
The Firm and the State in the Globalization Process (cited 12 times)
Eleanor Fisher (1997)
Beekeepers in the Global 'Fair Trade' Market: A Case from Tabora Region, Tanzania (cited 11 times)
Frank Vanclay and Geoffrey Lawrence (1993)
Environmental and Social Consequences of Economic Restructuring in Australian Agriculture (cited 11 times)